Curly Flat is a small producer in the cool climate region of Macedon in Victoria, Australia. They have been gaining a reputation for excellent Pinot Noir and Chardonnay in the past few years, so I was glad to get the chance to try this lineup of their recent Chardonnay releases. 2005 Curly Flat “Lacuna” Chardonnay […]
Category: Victoria
This is a blend of 70% Viognier and 30% Roussane. Tasting Note: An aromatic nose of musk, peach, apricot and floral notes. Medium to full weighted palate, texturally very good. Sound balance, there is a bit of warmth present but it isn’t dominating. An interesting wine that suits pairing with food and is well worth […]
This is from the Yarra Valley in Victoria and is a blend of 81% Chardonnay, 14% Viognier and 5% Sauvignon Blanc. There is also a “Red Hat” blend that I didn’t get the chance to try. The marketing angle is quite clever with the two wines in the range easily identifiable and a link to […]
A great eight hour long dinner at a friends place to enjoy and compare various bottles of Krug and then to try some various wines afterward. The food was as follows; -Amuse bouche: fresh oysters, salmon and avocado tartare, confit of ocean trout, duck and beetroot tartlet. -Terrine au Saumon -Roast Rainbow Trout -Kangaroo Fillet […]
Sealed in screwcap, 13.2% alcohol. Smoky red cherry, mocha, raspberry, a touch of stalk and some cedar in the background of the nose. The palate shows a lovely balance between savoury elements and fruit sweetness. A medium level of flavour intensity with well integrated tannins and acid leading into a lingering finish. I think it […]
A few quick notes from a recent casual dinner with friends; 1979 Bollinger Grande AnnĂ©e Champagne A slow, fine bead and tenuous mousse. The nose is explosive and intense with marzipan, yeasty bread, honey, apple and mushrooms.The palate is a delight, with lovely, balanced mouth-filling honeyed flavour and with an excellent core of acid to […]
I attended three masterclasses as part of the Sydney Good Living Wine Show in late October. I posted on the Lanson/Gauthier Champagne class here. This class where a Melbourne based chocolatier matched handmade chocolates to Buller Rutherglenn fortified wines was one of the highlights of the day. Buller Fine Old Malmsey NV with Honey and […]